Basil Pesto - Lialicious!

Basil is probably one of my favorite herbs I have come to love over the years! Not only does it bring absolute beautifulness to any dish but there is so much you can do with it - like my Lialicious Basil Pesto!

Ingredients:

30g x Fresh Basil 500g blanched almonds 1 x garlic clove 4 x tbsp of organic olive oil 2 x tbsp lemon juice Himalayan salt for taste

Method:

1. In a hand blender, add in your fresh basil, blanched almonds, garlic, olive oil, lemon juice and Himalayan salt. 2. Blend until a smooth paste making sure that the paste is not too thick but also not runny. 3. Refrigerate for 5-7 days using it for absolutely stunning yummy meals!